Honey Garlic Shrimp

A delicious, quick and healthy honey garlic shrimp recipe to wow your dinner guests. You are going to love the sweet and savory sauce on this shrimp and this will be a meal that you want to make again and again!

Ingredients:

• 4T Lela’s Thomas Toddy
• 1lb raw jumbo shrimps
• 3T soy sauce
• 2T olive oil

Preparation:

Mix the honey and soy sauce, in a medium bowl to make a marinade.

Place the shrimps into a glass or ceramic bowl. Pour half of the marinade on top, mix well and leave in the fridge for half an hour. (Cover and refrigerate the rest of the marinade.)Heat the olive oil in a skillet over medium heat. Place shrimps in the skillet and cook on both sides. (Approx. 1 min per side) Remove the pan from heat and serve the shrimps drizzled with the leftover sauce. Add a garnish of fresh parsley or green onion. Honey garlic shrimp goes really well with rice and steamed broccoli. This will become a go to meal, shake things up by trying it with our Ginger, Lemon Basil, or Hot Honeys! Enjoy